This article examines the participation and involvement of men, women and children, from the production to the selling and processing of maize.
By Frédéric Baudron & David Kahan, CIMMYT
Prepared by Frédéric Baudron & Rahel Assefa, International Maize and Wheat Improvement Centre (CIMMYT)
co-authors/contributors/ collaborators
Bisrat Getnet, Raymond Nazare, Ephrem Tadesse, Dorcas Matangi, Michael Misiko, Rabé Yahaya
Michael Misiko, Ephrem Tadesse, Alice Woodhead, Frédéric Baudron.
1 International Maize and Wheat Improvement Center, Kenya
2 International Maize and Wheat Improvement Center, Ethiopia
3 The University of Southern Queensland, Australia
4 International Maize and Wheat Improvement Center, Zimbabwe
This brief looks into some drivers of value chain modernization for sustainable agricultural intensification.
ACIAR recommends that synergisms between public and private efforts are required for household mechanization.
CASI technologies promise to improve food security and adaption to climate change.
In this brief from Mozambique learn how, information sharing and partnerships are key to widespread adoption of productive innovations (written in Portuguese).
Learn of the constraints to adoption of SIMLESA technologies in high and low pontential areas in Mozambique.
