Our latest impressions and news
To characterize maize-legume production and input and output value chain systems and impact pathways, and identify broad systemic constraints and options for field testing.
To test and develop productive, resilient and sustainable smallholder maize-legume cropping systems and innovation systems for local scaling out.
To increase the range of maize and legume varieties available through accelerated breeding, regional testing and release, and availability of performance data
To support the development of regional and local innovations systems
Capacity building to increase the efficiency of agricultural research today and in the future
Through partnership and collaborative research in the target countries, in line with the program design, the SIMLESA program has consistently maintained its focus on generating scientific impacts.
SIMLESA has continued to deliberately direct its efforts on trainings in conservation agriculture principles and technologies; sustainable and climate responsive agriculture production systems; agricultural production systems simulations; risk management and systems modelling acknowledging the socioeconomic dynamics of households in different sites.
During the design phase, the program set targets and adoption pathways to achieve scaling out processes in terms of the number of research communities covered, number of farmers reached out and the number of adopters (these being the farmers who have learned, embraced and started practising sustainable intensification technologies).
SIMLESA has brought increased use of CA-based sustainable intensification options technology in communities which have also led to evident reduction of production costs and increased crop productivity per unit area especially and dietary diversification in farm households where maize and legumes are intercropped.
SIMLESA, on the social dimension side, continues to improve family fabric through the hosting of exploratory trials which promote the participation of men, women and youths thereby making everyone strategic and important participant in household farming activities.
Climate change is expected to negatively impact agricultural production in SIMLESA countries. Low-nitrogen stress combined with drought and heat stress will become increasing constraints on maize production, and on growing improved varieties.
Researchers from CIMMYT’s Sustainable Intensification of Maize and Legume Systems for Food Security in Eastern and Southern Africa (SIMLESA) meet recently at the Second African Congress on Conservation Agriculture in Johannesburg to discuss conservation agriculture systems as the sustainable basis for regional food security. This video provides background on the project which is now in its ninth year.
This video on SIMLESA project highlights the importance of gender equity and social inclusion to achieving project impacts and outcomes, helping to drive transformative change towards securing a food secure future for Africa. Case studies and interviews with women and men farmers – including young people – detail how SIMLESA’s approach has re-shaped their maize-based farming lives.
Policy lessons for sustainable intensification: At a recent policy forum in Mozambique scientists, agricultural leaders and farmers discussed the implications of 8-years of SIMLESA’s results. The forum highlighted several opportunities and lessons learned from SIMLESA on how to improve farmers’ yields while protecting the environment,
link them to markets and to stimulate the scaling of new farming techniques. Listen to scientists and farmers explain their experiences in the SIMLESA project.
SIMLESA, in collaboration with other programs, facilitated the release of 40 new maize varieties. … Many of which were specifically selected for their drought tolerance and some of which were selected for their phenotypic characteristics suitable for maize-legume intercropping in conservation agriculture systems.
Considering the importance of legume in food security and plant based protein nutrition of many families,… SIMLESA co-sponsored participatory varietal selections (PVSs) sessions involving 378 legume varieties. A total of 64 varieties across the five program countries positively met PVS team’s criteria and therefore were acceptable for official release.
Toward the end of 2016, the program managed to competitively select 19 partners …to drive the scaling out initiatives under the Competitive Grants Scheme (CGS).
A total of 58 Innovation Platforms were established to assist in scaling out …of Sustainable agricultural intensification (SAI) technologies and viable marketing of agricultural produce for maximum benefits.
A regional policy summit was held in October 2015 which resulted in the signing of a Ministerial Cummunique by five countries… (Ethiopia, Kenya, Tanzania, Mozambique, Rwanda) committing to the mainstreaming of SIMLESA resultsin their countries’ agricultural policies.
The project has been determined to reach out to the policy community with the publication and dissemination of more than 57 policy briefs.…These have been variously disseminated at project annual meetings, other gatherings and also be found on this page.